Sunday, February 2, 2014

Ka Hei

Enjoying some of Ka Hei's fabulous Noodle Soup Hong Kong sytle
 Good times and good food with Ka Hei an environmental sciences student at UC Berkeley, from Hong Kong.  Ka Hei loved to cook and shared some of his grandmother's recipe as well as his own.

He was here with both Jennifer and Rob.  Rob was studying petroleum science and it was interesting to hear them discuss
fracking and extracting vs protecting the air earth.

He loved the animals and learned to milk a goat and groom a horse.

He brought his Ukelele and  patiently taught me the the rest of the song that Emma started teaching me.  He accompanied me to Aptos on his way back to school making the long ride much more enjoyable.  We hope to see him again.

Welcome to Harmony Hill meal roasted pork with root veggies and orange/beet salad


Top of the hill

One of many culinary creations

Mango Flower

Sunset

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